Chef’s Table Experience from INATI
INATI have upped the ante on generous giving. Simon and Lisa have gone all out – in the name of charity – and gifted an exclusive chef’s table experience for eight people at the North Canterbury Wine & Food Festival to raise money for the Rural Support Trust, who support rural folks through tough times.
So, if you fancy treating your crew to a super swanky dining experience at the coolest little wine festival in the country, we’ve got the moment for you! Six plates of seasonal flavours prepared by Simon Levy from INATI paired with wines from The Boneline, served in your own private tent, each course intro’d by the chef himself. It doesn’t get much better.
All money raised goes to a great cause. Living rural isn’t all festivals. The Rural Support Trust are there to pick up the pieces after fire, flood and quakes, and when things get dark and difficult. They do incredible work so invite your mates and dig deep.